Grilled Cheese, Bacon, and Tomato Sandwich
An unbeatable sandwich that fits into any meal of the day
Black Diamond® Swiss Slices
Thick slices of bread
Lactantia® unsalted butter, softened
Bacon slices, cooked
- Butter one side of each slice of bread. Turn over 4 slices and spread mayonnaise on them.
- Place 3 slices of bacon, 2 slices of tomato, and 2 Black Diamond® Swiss Slices on each of those 4 slices of bread. Add salt and pepper and cover with the remaining bread, buttered side facing up.
- Heat each sandwich in a nonstick frying pan over medium heat or on an electric griddle. Turn once and ensure both sides are toasted and the cheese has melted.
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