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Favourite French Country Omelettes (Illustration)

This omelet is the best way to wake up.

Servings

1

Prep Time

15 min

Cook Time

25 min

French Country Omelettes

To make this delicious recipe lactose free just use the ingredient substitutions, suggested below.

Ingredients
  • 6 slices of side bacon, chopped
  • 2 cups cooked potatoes, diced
  • 1 small onion, finely chopped
  • 1 garlic clove, minced
  • 1 tbsp flour
  • ½ tsp salt
  • 6 eggs
  • ¾ cup Lactantia PūrFiltre 2 % Milk or Lactantia Lactose Free 2% Milk
  • 2 cups Black Diamond Marble Cheddar or Black Diamond Lactose Free Marble Cheddar, grated, divided.
Preparation
  1. Cook bacon in large non-stick frying pan until crisp. Drain, reserving 2 tbsp of drippings; set bacon aside.
  2. Cook and stir potatoes, onion, and garlic in reserved drippings over medium heat until onion is tender and potatoes are browned. Sprinkle with salt.
  3. Beat together eggs and milk in medium bowl; stir in half the Black Diamond Marble cheese or Black Diamond Lactose Free Marble Cheese.
  4. Pour egg mixture over vegetables in frying pan. Cover and cook over low heat for 15 min or until eggs are almost set.
  5. Sprinkle with remaining cheese and reserved bacon.
Cheese Tips:
Presentation Tips
Presentation Tips (Illustration)
It’s All About Assortment with Cheese Events
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Presentation Tips
Presentation Tips (Illustration)

It’s All About Assortment with Cheese Events

When planning an event with cheese, choose at least 3-5 cheeses of varying colours, and textures in order to compile the most delectable presentation.

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Presentation Tips
Presentation Tips (Illustration)
Cheesy Identifiers
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Presentation Tips
Presentation Tips (Illustration)

Cheesy Identifiers

A nice extra effort when compiling a cheese plate is giving each variety a name flag so guests know what they’re nibbling.

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