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Favourite Grilled Cheese, Bacon, and Tomato Sandwich (Illustration)

An unbeatable sandwich that fits into any meal of the day.

Servings

4

Prep Time

10 min

Cook Time

10 min

Grilled Cheese, Bacon, and Tomato Sandwich

Ingredients
  • 8 thick slices of bread
  • ¼ cup Lactantia unsalted butter, softened
  • 4 tsp mayonnaise
  • 12 bacon slices, cooked
  • 8 tomato slices
  • 8 Black Diamond Thick Cheddar Slices
  • salt to taste
  • pepper to taste
Preparation
  1. Butter one side of each slice of bread. Turn over 4 slices and spread mayonnaise on them.
  2. Place 3 slices of bacon, 2 slices of tomato, and 2 Black Diamond Thick Cheddar Slices on each of those 4 slices of bread. Add salt and pepper and cover with the remaining bread, buttered side facing up.
  3. Heat each sandwich in a nonstick frying pan over medium heat or on an electric griddle. Turn once and ensure both sides are toasted and the cheese has melted.
Cheese Tips:
Drink Pairing
Drink Pairing (Illustration)
Not sure which Wine for Monterey Jack?
Learn more
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Drink Pairing
Drink Pairing (Illustration)

Not sure which Wine for Monterey Jack?

Consider pairing Monterey Jack with a Pinot Noir or Riesling.

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Presentation Tips
Presentation Tips (Illustration)
Think Outside the Breadbox and into the Fruit Basket
Learn more
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Presentation Tips
Presentation Tips (Illustration)

Think Outside the Breadbox and into the Fruit Basket

When thinking of what to serve with cheese, consider sliced fresh, seasonal fruits like apples, pears, and figs.

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