Buttery crepes stuffed with vegetables, spicy sausage and velvety cheese.
Cheddar cheese can be paired with a number of wines. From a light Pinot Gris to a rich red Malbec, cheddar is so accommodating it even goes well when sipping sake.
The key to the perfect wine and cheese pairing is balance. Make sure neither taste overpowers the other, that each brings out something in the other, and that you enjoy yourself.