Cheese truth #4: Shredded cheese elevates any salad it’s sprinkled atop.
Next night in, go Italian! Make a pasta dish, sprinkle Italiano on top, and enjoy a Chianti.
To get the most from your mozzarella, remove it from the fridge up to an hour before serving.
Fondue can be a great element when entertaining. Just remember, there’s more to fondue than melting cheese in a pot! Add a thickener – such as flour or corn starch – and add white wine or beer for extra flavour.