When planning to snack on some mozzarella cheese, accompany it with a glass of tomato juice.
When assembling a cheese tray, take 2 or 3 varieties of cheese – like cheddar, mozzarella, and Monterey Jack – and arrange on a platter with fruit and crackers.
Wine and cheese from the same regions make very good pairings. Following this idea, try pairing Black Diamond cheese with wines from Ontario’s Prince Edward County.
When thinking of what to serve with cheese, consider cured meats such as Bresaola, Saucisson Sec, Prosciutto di Parma, or Serrano ham.