When assembling a cheese tray, take 2 or 3 varieties of cheese – like cheddar, mozzarella, and Monterey Jack – and arrange on a platter with fruit and crackers.
Part-skim mozzarella has such a light flavour it can be paired with a wide range of foods. Meats like beef, pork or poultry are just as fitting as pasta, basil, olives, or sardines.
Beer and Marble Cheddar Pairing Partners: Belgian ale, ciders, fruity beers, stout, pale ale, Weiss beer
A beautifully built cheese board is an excellent addition to any entertaining occasion. The versatility allows it to be part of breakfast, lunch, or dinner, as an appetizer, main course, or dessert. It’s easy, elegant, and virtually effortless.