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Natural Cheese
HOMEOur CheesesNatural Cheese • Brick

Brick cheese

Brick is a mild flavoured firm cheese with a springy texture. It is a great snack and can be used in sandwiches, on salads, or in cooking. Black Diamond Brick is now available across Canada. Available in: 450g
Entertaining (Illustration)
Entertaining:
Cheese Calculations
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Entertaining
Cheese Calculations

Cheese Calculations

How does one determine how much cheese is needed? Here’s a rough guideline to help with cheese counts: If entertaining with other foods: 45-60 g per person; If it’s just wine and cheese: 120 g per person; If including a platter of hors d’oeuvres, pate, cold cuts, or salads: 60 g per person;   To help get a better sense of portion sizes, a 1” cube of cheese is about 30 g.

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Presentation Tips (Illustration)
Presentation Tips:
Variety in Presentation
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Presentation Tips
Variety in Presentation

Variety in Presentation

Vary cheeses according to taste, texture, colour, and shape. Cut cheese into cubes, slices, sticks, and wedges.

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Storage Tips (Illustration)
Storage Tips:
Keep Cheese Away from Smelly Foods
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Storage Tips
Keep Cheese Away from Smelly Foods

Keep Cheese Away from Smelly Foods

Be careful to not store cheese with strong-smelling foods because the cheese will breathe in the odors and absorb it – this can alter the taste and spoil the cheese.

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Cheese Tips:
Cheese Facts
Meet in the Middle with Marble
Meet in the Middle with Marble
Learn more
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Cheese Facts
Meet in the Middle with Marble

Meet in the Middle with Marble

Cheese truth #3: Marble is perfect for the cheese eater who loves both white and orange cheddar.

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Drink Pairing
Sip Apple Cider with Cheddar Cheese
Sip Apple Cider with Cheddar Cheese
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Drink Pairing
Sip Apple Cider with Cheddar Cheese

Sip Apple Cider with Cheddar Cheese

The aroma can be associated with winter holiday seasons, but apple cider is delicious any time of year when paired with mild cheddar cheese.

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